The unmistakeable softness of Gran Gelées with less sugar than Sperlari Gran Gelées Classiche.
30% less sugar than Sperlari Gran Gelées Classiche.
The unmistakable softness of the Gran Gelées prepared with Italian fruit nectars and tasty sugar crystals.
Tasty Gelées, with an unmistakable softness without animal gelatin and with pectin: a gelling agent of vegetable origin.
Since 1950, many flavors and textures to satisfy every desire.
Sperlari reinterprets traditional recipes for you, using only the best ingredients: peppermint from Piedmont, Italian licorice, a delicious coffee filling and many others to satisfy every desire.